Food and You 2: Wave 8
Research from Food and You 2: Wave 8.
The FSA is committed to making sure that understanding of what people throughout the food chain think, feel and do informs our risk management and communication. Understanding the FSA’s impact on the world around us is also important, and the data gathered through our work helps us demonstrate our performance and to be accountable to the FSA Board and the UK public. We publish reports and data from all our social science research.
Research reports
Food Hygiene Rating Scheme (FHRS) Food and You 2: Wave 2
Research from Food and You 2: Wave 2
Food and You 2 - Wave 3
Research from Food and You 2: Wave 3
Food and You 2: Wave 1-2
Research from Food and You 2: Wave 1-2
Food and You 2 - Wave 2
Research from Food and You 2: Wave 2.
Food and You 2 - Wave 1
Research from Food and You 2: Wave 1.
Display of food hygiene ratings in England, Wales and Northern Ireland (2019 wave of research)
We have commissioned independent research to assess the proportion of food businesses that are displaying their food hygiene ratings since 2011. This report provides the findings from the 2019 wave of research making comparisons to previous years where possible.
Food Hygiene Rating Scheme – Consumer Attitudes Tracker (Wave 8)
We run an annual consumer attitudes survey on the Food Hygiene Rating Scheme (FHRS) to track consumer awareness of the scheme, attitudes towards it and the use of the ratings over time.
Consumer Attitudes towards Emerging Technologies
Given the Food Standard Agency (FSA)’s focus on protecting consumer interests in relation to food, understanding consumer views of emerging and new food technologies is important. The FSA commissioned Collingwood Environmental to provide an up to date literature review and deliver qualitative research to explore what consumers views are on emerging technologies.
Food and You - Secondary Analysis - Waves 1-5
Secondary analysis research using the data from the first five waves of the Food and You survey.
Food and You - Wave Five
Research from wave five of the biennial Food and You consumer survey.
Display of food hygiene ratings in England, Wales and Northern Ireland (2017 wave of research)
We have commissioned independent research to assess the proportion of food businesses that are displaying their food hygiene ratings since 2011. This report provides the findings from the 2017 wave of research making comparisons to previous years where possible
Food and You - Wave Four
Research from wave four of the biennial Food and You consumer survey.
Food Hygiene Rating Scheme – Consumer Attitudes Tracker (Wave 6)
We run an annual consumer attitudes survey on the Food Hygiene Rating Scheme (FHRS) to track consumer awareness of the scheme, attitudes towards it and the use of the ratings over time.
Food and You - Secondary Analysis - Wave 1-4
Secondary analysis research using the data from the first four waves of the Food and You survey.