Details of the Agency's work to help promote good food hygiene in businesses and at home.
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Friday 8 February 2013
Think you can judge a restaurant’s hygiene by what you see? Think again. Our campaign, which prompts consumers to question the choices they make when eating out, is running across the UK until the end of March 2013.
Friday 30 November 2012
Wednesday 29 August 2012
The Food Standards Agency is responsible for minimising the risks to food safety during London 2012. Throughout the Paralympic Games, the Agency is continuing to support food inspectors, assist businesses, and provide information for consumers to help them keep food safety risks as low as possible.
Thursday 16 February 2012
Food Safety Week took place from 11 to 17 June, the theme was ‘food safety on a budget’. This annual event, held to promote the importance of good food hygiene in the home, will focus on how people can ensure that they keep their food safe when trying to save money.
Friday 26 August 2011
The organisers of next year's Olympic and Paralympic Games estimate that 14 million meals will be served at more than 40 Olympic venues across the UK. The total number of people to feed, and the amount of food required to feed them, make the Games the largest peace-time catering operation in the world.