Consultations

This update provides information about the meeting of the Animal Nutrition (AN) Section of the Standing Committee on Plants, Animals, Food and Feed (SCoPAFF) held on 24-26 June 2019.

The following topics have recently been discussed at European Commission working group meetings on agricultural contaminants and industrial and environmental contaminants as well at Standing Committee.

This update provides information about the meeting of the Animal Nutrition (AN) Section of the Standing Committee on Plants, Animals, Food and Feed (SCoPAFF) held on 9-11 April 2019.

We welcome stakeholder views on proposed changes to the provision of allergen information on food prepacked for direct sale. This consultation is jointly developed by the Food Standards Agency in England, Wales and Northern Ireland, Food Standards Scotland, DEFRA and the Department for Health and Social Care.

This update provides information about the meeting of the Animal Nutrition (AN) Section of the Standing Committee on Plants, Animals, Food and Feed (SCoPAFF) held on 5-6 February 2019.

We welcome stakeholder views on our proposed enhanced controls in the production of raw milk.

This consultation seeks views on the proposed approach to amendments to Welsh domestic legislation for food and feed safety and hygiene, food compositional standards, labelling.

We welcome stakeholder views on our newly developed guidance, which sets out the roles and responsibilities of the key parties involved in food safety withdrawals and recalls in the UK.

This update provides information about the meeting of the Animal Nutrition (AN) Section of the Standing Committee on Plants, Animals, Food and Feed (SCoPAFF) held on 17-18 December 2018.

This consultation proposes the removal of the supplementary discount for poultry slaughterhouse Food Business Operators with Plant Inspection Assistant systems and an adjustment to the core meat industry discount to mitigate any impact.