Mycotoxin update from National Association of British and Irish Millers
Wednesday 16 November 2011
Industry associations, such as NABIM and the Agricultural Industries Confederation (AIC), carry out their own mycotoxin testing on wheat after each new harvest. This information provides industry with an accurate, up to date reflection of current mycotoxin levels that is used to inform their position. NABIM’s latest update is available.
The Food Standards Agency would like to make it clear that the information on the NABIM site, which can be found at the link below, does not represent the Agency’s views or position.
External links The Food Standards Agency has no responsibility for the content of external websites
Mycotoxins update
National Association of British and Irish Millers (NABIM) website