Letter from FSA on risk of fusarium fungi in 2008 wheat crop
Monday 15 September 2008
Following a summer of weather conditions favourable to the development of the fusarium toxin deoxynivalenol in wheat in the UK, the Food Standards Agency has circulated a letter to industry to highlight the obligations placed on food businesses and provide advice on possible approaches available when dealing with wheat that may not comply with European (EC) legislation.
Related links
Possible occurrence of Deoxynivalenol (DON) in the UK wheat crop 2008
Letter to stakeholders
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