Food Standards Sampling Co-ordination Working Group - Members and Terms of Reference
Membership of the Group includes local authority food standards, food hygiene and port health enforcement officials, as well as Public Analysts, the Health Protection Agency, Defra and representatives from all parts of the Agency with an interest in food sampling and surveillance.
Membership list
Gwyneth Beddoe, Local Authorities Coordinators of Regulatory Services (LACORS) (Chair)
Jonathan Averns, Association of Port Health Authorities (APHA)
Kirsty Daves, Association of Port Health Authorities (APHA)
Selvarani Elahi, Local Government Chemist
Nick Lowe, Birmingham City Council
Peter Grimley, Department for Environment Food and Rural Affairs (Defra)
Ron Ennion, Eurofins
Christine Little, Health Protection Agency (HPA)
Debbie Butters, Durham County Council
Nick Lowe, Birmingham City Council
Rick Mason, London Borough of Barnet
Carl Jacobs, South Derbyshire District Council
Keith Vivers, Surrey County Council
Paul Bradley, West Lothian Council
Nancy Chamberlain, Swindon Borough Council
Mervyn Briggs, FSA Northern Ireland
Jacqui McElhiney, FSA Scotland
Hannah Evans, FSA Wales
Sophie Rollinson - FSA -Labelling Standards & Allergy
Stephen Johnson, FSA, Novel Foods, Additives and Supplements Division
Wendy Matthews, FSA, Food Protection
Christina Baskaran, FSA, Contaminants Division
Ron Cheesman, FSA – Animal Feed Unit
Anne Gravett, FSA - Food Safety: Implementation & Delivery
Secretariat
Michelle Young, FSA, Implementation & Delivery
Papers also copied to:
Bob Stevens, APA
Related links
(pdf 21KB)