Publications

The FSA produces a wide range of publications for the public and the food industry. Publications can be downloaded from this section.

We have a limited number of printed publications. Those that are in stock are available free of charge from Food Standards Agency Publications. To check availability and order copies:

tel: 0845 606 0667
minicom: 0845 606 0678
fax: 01375 484 556
email: [email protected]

Please note all orders will be sent out on a 3 to 5 day delivery.

Nutrition related information can now be found on the NHS Choices website. Nutrition related publications are no longer available via the FSA publication orderline. Electronic copies have been archived by The National Archives and are available through the UK Government Web Archive. These resources however, have not been updated since October 2010 and will still contain references to the eatwell website, which is no longer available. During 2010, nutrition policy in England was transferred to Department Health and in Wales it was transferred to the Welsh Assembly Government.

Business and industry publications

Business reports

Related pages

Foodborne Disease

Labelling publications

Publications: Northern Ireland

Related pages

Publications: Scotland

Related pages

Safety and hygiene publications

Related pages

Schools resources

Related pages

Wine standards forms

Following a consultation, the harvest forms were revised in August 2011 to enable electronic use. These are WSB10, WSB12, WSB14, WSB15, WSB20, WSB21 and WSB21B.